Gear
About gear
Things are interesting mainly because of what we can do with them. How to choose the right tool, how two similar things differ, what works well together, and how to take care of it. Practical experience with gear that is worth using for a long time.
About the things around us and what’s behind them.
Written in Vršovice,
Prague.
List of articles
What Belongs #03
WB-03 INVENTORY WHAT BELONGS #03 ITEMS LIST 01 tool box TOYO STEEL ST-350...
Hori Hori: Japanese garden knife
Hori Hori: Japanese garden knife gear If you have not yet come across Hori Hori, its shape may see...
Why are Toyo Steel boxes pressed from a single piece of steel?
Why are Toyo Steel boxes pressed from a single piece of steel? Tools & Toolboxes At first glan...
Knife review: Boxwood chef's knife by Pallarés Solsona
Knife review: Boxwood chef's knife by Pallarés Solsona gear, knives When I think of the two most i...
Three knives that are enough for most kitchens
Three knives that are enough for most kitchens knives There are more than 20 types of Japanese kit...
What is the difference between the Toyo Steel T-190 and T-192?
What is the difference between the Toyo Steel T-190 and T-192? gear The Toyo Steel T-190 and T-192...
How Toyo Steel boxes work together
How Toyo Steel boxes work together gear Toyo Steel boxes differ in more than just their dimensions...
A Guide to Freehand Knife Sharpening on Water Stones
A Guide to Freehand Knife Sharpening on Water Stones knives Many people are afraid of sharpening k...
Tool care
How to Care for Your Tool maintenance A good tool is not a disposable item. It is designed to serv...