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The Japanese handsaw Dozuki 240 HardWood from the brand Z‑Saw combines extreme precision with traditional design. Thanks to its narrow, thin blade with fine teeth and sturdy...
Ikenobo shears are designed for cutting and arranging flowers. Made of premium Aogami carbon steel, with the distinctive Warabi-te style handle, they offer a smooth cut and...
The Japanese Hori Hori knife is a versatile tool for gardening or camping. It is equipped with a double-edged blade, a scale for planting, and a leather sheath for carrying.
Koedakiri shears are designed for pruning deep inside the canopy of shrubs or bonsai, where standard shears cannot reach without damaging the surrounding leaves. Made of premium...
Premium natural sharpening stone from the Umajiyama quarry in Kyoto Prefecture, with medium hardness and a grit of approximately #8000. Ideal for fine finishing work on Japanese...
The Hira Kanna plane by Koyama features a 42 mm wide blade made of Aogami Blue Steel carbon steel and a body made of Japanese oak. It is ideal for smoothing wooden surfaces,...
Tsunesaburo is a renowned manufacturer of Japanese planes, combining traditional craftsmanship with modern innovations. The plane from the Miki series, equipped with an HSS...
The compact Japanese pruning saw Z-Saw with a blade length of 180 mm is ideal for pruning trees, shrubs, and performing small tasks in the workshop. The blade made of hardened,...
Japanese hand-crafted woodworking chisels with blades made from the highest quality carbon steel and handles from durable Japanese oak come from the traditional workshop Iwasaki...
Japanese kitchen knife hand-forged in the city of Sakai. Versatile Gyuto model with a precise Kiritsuke tip. Blade made of stainless steel with a damascus cover, Tsuchime...
Japanese kitchen knife hand-forged in the city of Sakai. Versatile Gyuto model with a precise Kiritsuke tip. Blade made of stainless steel with a damascus overlay, Tsuchime...
Japanese kitchen knife hand-forged in the city of Sakai. An indispensable Santoku model with a precise Kiritsuke tip. Blade made of stainless steel with a Damascus cladding,...
Japanese kitchen knife hand-forged in the city of Sakai. An indispensable Santoku model with a precise Kiritsuke tip. Blade made of carbon steel with Tsuchime finish and...
Kitchen scissors made of stainless steel from the Japanese brand Toribe Seisakusho, with beautiful design and extra sharp blades. For cutting herbs, vegetables, seaweed or...
Elegant hand-sewn pen case made from high-quality leather. Founded in 1917, the Gekkoso store offers quality art supplies from handmade stationery to award-winning watercolors.
Florist scissors designed for arranging flowers in the Ikebana style. Model T-201 PG features a compact mini size, sharp blades, and a traditional loop-shaped handle....
Light and compact knife from the Japanese workshop Misuzu, ideal for travel and nature. Blade made of VG‑10 steel and handle made of lacquered magnolia.
The Mizuno Kiwari is a Japanese axe for splitting wood, with a wedge-shaped blade. It is forged from carbon steel, complemented by a handle made of oak wood. It is handmade by...
Japanese kitchen knife from the Morinoki series, made by Shizu Hamono based in the blacksmith town of Seki. Universal knife Ban Nou, ideal for everyday cooking, has a stainless...
Japanese kitchen knife from the Morinoki series, manufactured by Shizu Hamono based in the blacksmith city of Seki. The compact Petty model for slicing, peeling, and trimming,...
Pizza cutter from the Morinoki series, manufactured by Shizu Hamono based in the blacksmith city of Seki. The blade is made of stainless steel and the handle from Japanese...
Beautiful and practical boards from the Morinoki series by Shizu Hamono are made from solid Japanese elm. Available in three sizes, ideal for everyday slicing as well as...
Japanese kitchen knife hand-forged in the city of Sakai. An useful Nakiri model for cutting fruits and vegetables. Blade made of 440C stainless steel with a Damascus cladding,...
Japanese kitchen knife hand-forged in the city of Sakai. Useful Nakiri model for slicing fruits and vegetables. Blade made of stainless steel with a damascus sheath and oak or...
Japanese kitchen knife hand-forged in the city of Sakai. A useful Nakiri model for cutting fruits and vegetables. Blade made of VG10 stainless steel with a damask sheath,...
A practical rust and dirt remover, ideal especially for carbon steel knife blades. It can also be used on gardening tools or scissors, as well as to remove water stains and...
Small garden rake with three hardened stainless steel tines and a wooden handle. Designed for transplanting, loosening, and aerating soil without damaging the roots. Ideal for...
The Japanese Hori Hori knife is a versatile tool for gardening or camping. It is equipped with a double-edged blade, a scale for planting, and a leather sheath for carrying.
