Collections, Page 8

12 hexagonal graphite pencils HB / Nº2 yellow color.

12 hexagonal graphite pencils HB / Nº2 in 6 bright pearlescent colors, with yellow-dipped ends. 

Walnut wood spirit level with brass parts and excellent accuracy. Made by the brand Joseph Marples in Sheffield since 1840.

Double-layered, sturdy envelopes and letter papers are carefully hand-crafted from high-quality Mino Washi paper. The Ginnezu model features a silver-gray and slightly...

Double-layered, sturdy envelopes and letter papers are carefully hand-crafted from high-quality Mino Washi paper. The Nadeshiko model features cherry pink and slightly...

A small sketchbook made from Washi bamboo paper, with a specially designed spine. Made by Gekkoso Ginza - an art supplies store founded in 1917. 

0.56 litre compact steel watering can from the British Haws workshop, designed for precise watering of houseplants and seedlings. Made of galvanized steel in a natural fern...

A 1.1-liter steel watering can from the British maker Haws, designed for watering houseplants and seedlings. Made of galvanized steel in a pink shade and fitted with a removable...

Handcrafted weeding fork made of stainless steel with an ash handle. Ideal for removing weeds, loosening and cultivating soil, or taking plants out of pots or flower beds...

Compact firestarter made from 100% natural and recycled materials. 

The robust Weltevree axe designed for chopping firewood. Made in Germany from stainless steel.

Handcrafted garden shears by William Whiteley & Sons, ideal for pruning grapevines, climbers, removing faded flowers, flower arranging, and delicate cuts in traditional...

Light and practical basket made of pine veneer. Produced by Iris Hantverk, specializing in traditional brush making from natural materials, emphasizing craftsmanship...

Traditional kitchen knife hand forged in Sakai, Osaka, Japan. Single-edged Yanagiba model with a long carbon steel blade and magnolia handle. The thin blade is ideal for precise...

Japanese kitchen knife from the Yuri series, manufactured by Shizu Hamono based in the blacksmith city of Seki. The compact Petty model for slicing, peeling, and trimming, both...

The Finnish sewing duo Saara and Laura Huhta have written a book that includes six full-sized patterns, with brief information on how to properly measure yourself and how to sew...

Camping cutlery set by Pallarés Solsona in a practical handy leather case.

Hand-forged smaller sized axe with a carbon steel blade, wooden handle, and practical leather sheath. Made in Catalonia, it comes from the workshops of the last knife...

Surfboard manufacturer and furniture designer James Otter, in the book Do / Make, invites us to rediscover the joy of making. By using our hands to transform natural materials...

Double-walled titanium mug 300 ml by Lalpha Japan is ultra-lightweight, durable, and crafted in the traditional Japanese region of Tsubame-Sanjo. The double-wall construction...

Japanese kitchen knife hand-forged in the city of Sakai. Versatile Gyuto model with Kurouchi finish and oak handle. 

Japanese kitchen knife hand-forged in the city of Sakai. Versatile Gyuto model with Kurouchi finish and oak handle. 

Japanese kitchen knife hand-forged in the city of Sakai. Versatile Gyuto model with a blade made of stainless steel with a Damascus cladding, Tsuchime finish, and oak handle. 

Hand-forged double-sided hoe with fork is made from carbon steel, with a handle made of beechwood. It comes from the workshops of the last cutlery manufacturer in the town of...

The second book from the Pokojovky studio will teach you how to care for your plants throughout the entire year. Although the book is divided according to the four seasons, you...

Japan: The Cookbook by Nancy Singleton Hachisu is a comprehensive and visually impressive cookbook that offers more than 400 recipes of traditional Japanese home cooking.

More than 250 recipes for Japanese vegetarian dishes, arranged according to the method of preparation. From stewed, fried and grilled dishes to pickling, tofu, vegetables, and...

Japanese handsaw Ryoba Z-Saw 250 with a double-sided hardened blade for precise and clean pull cuts. Lightweight, durable, and comfortable for both right-handed and left-handed...

Traditional Japanese Nigiri scissors, made from carbon steel with a polished surface. Suitable for sewing, handcrafts, and small kitchen tasks. Handcrafted in the Misuzu Hasami...

Okubo shears are the most versatile traditional gardening shears in Japan, designed for tending to garden plants, bonsai, and flower arranging. Thanks to the large loop-shaped...

The one-handed axe Mizuno, originally designed for lumberjacks and carpenters, is ideal for smaller splitting work. It is forged from carbon steel and equipped with an oak wood...