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Oil-treated kitchen board made of olive wood, ideal for both the kitchen and the festive table. It comes from the workshops of the last knife manufacturer in the city of Solsona.
In the Open Skies Cookbook, Sarah Glover shares her passion for the American open spaces and distinctive cars. Each of the sixty recipes - including vegan, vegetarian, and...
Japanese kitchen knife hand-forged in the city of Sakai. Compact Petty model for slicing, peeling, and trimming, both on and off the board. Blade made of stainless steel with a...
Stainless steel kitchen peeler with a curved blade that follows the shape of vegetables, allowing for smooth and quick peeling. Lightweight construction and potato eye remover...
Premium steel watering can with long reach, large capacity, and a watering rose with a gentle yet strong water spray. Quality galvanized steel, green color. From Haws, whose...
The book The Japanese Teahouse by architect Wolfgang Fehrer is a detailed guide to the world of Japanese teahouses, which represent a unique combination of architecture,...
Toyo Steel, a Japanese manufacturer, presents a steel tool box with a timeless design that combines functionality and aesthetics. The ST-350 model has a larger storage space and...
Toyo Steel, a Japanese manufacturer, presents a steel tool box with a timeless design that combines functionality and aesthetics. The T-350 model has a suitcase shape with an...
Premium embroidery scissors made from quality carbon steel with gold-plated handles. Whiteley products are hand-made or hand-finished in Sheffield, the historical center of...
Traditional kitchen knife hand forged in Sakai, Osaka, Japan. Single-edged Yanagiba model with a long carbon steel blade and magnolia handle. The thin blade is ideal for precise...